This farm is located in Pontecorvo in the province of Frosinone, dedicated to fruit and vegetable production. One of their notable products is the Pontecorvo bell pepper DOP. On its 10 hectares, the farm offers a wide variety of seasonal produce including tomatoes, peppers, broccoletti, and zucchini, present year-round in large quantities, which you can find every Saturday and Sunday at the Campagna Amica market at the Circus Maximus.

At the counter of the Azienda Agricola La Spiga di Grano, you will find many delicacies. In addition to white and wholemeal bread, there are many pizzas and pizzas of all kinds: white, red and with potatoes. Lots of desserts, from donuts to tozzetti, from donuts to biscuits for breakfast and finally delicious stuffed calzones.

The Faeta Farm. Founded in 2009, specializing in the production and processing of ancient grains, spelt, durum wheat, oats. The use of fine stone-ground flours, together with slow baking in a wood-fired oven and a long natural leavening process, make breads uniquely excellent. 

The company also produces pastries, and at their stall at the Campagna Amica Market at Circus Maximus, you can find cookies made with spelt and red wine and with sour cherry jam, as well as savory taralli, tarts and much more.

The Giuseppina Reda Farm is located in Piansano in the province of Viterbo. They primarily devote their attention to growing berries, as they have always been recognized as important for beneficial properties they contain. Also at their stand at the Campagna Amica market at the Circus Maximus, you can find elephant garlic, onions, fruit juices and jams.

The farm is located in Nerola and boasts about 40 hectares of olive grove with 6,000 trees. All cultivation is organic and registered in the DOP Sabina lists. Production follows a family tradition of more than 10 generations. The oldest part of the olive grove dates back to the first half of the 15th century, and from the fruit of these trees the "Cru i Secolari" is obtained. To enhance the aromas and flavors, monovarietals are produced: Core, Fiecciara, Frantoio, Leccino, Carboncella. The prevailing varieties are Carboncella, Frantoio, Fiecciara

The Occhiodoro Farm, located in the Ciociara countryside at the foot of the Lepini Mountains in the province of Frosinone, is surrounded by 25 hectares of pastures, orchards and olive groves where chickens can roam freely. They are not just a poultry farm. At the Campagna Amica market at the Circus Maximus, you can find them at the counter recommending the best meat, but also in the market courtyard with the delicious flavor of fried Ciociaro chicken!

The farm was founded in 2012 and now has about 5 hectares located in the province of Latina. At their stall at the Campagna Amica market at the Circus Maximus, you will find all the products that come from the love and care of their cultivated land.

The Giuseppina Reda Farm is located in Piansano in the province of Viterbo. They primarily devote their attention to growing berries, as they have always been recognized as important for beneficial properties they contain. Also at their stand at the Campagna Amica market at the Circus Maximus, you can find elephant garlic, onions, fruit juices and jams.

 The farm is located in the Castelli Romani area about 33 km southeast of the capital, known worldwide for its wine production, given the great fertility of its volcanic soil. The olive groves enjoy ideal weather conditions, without the use of chemicals.

The farm produces various types of monovarietal oil including Rosciola and Moraiolo, as well as a blend made from Leccino, Carboncella, Frantoio and Rosciola. Their lemon-flavored oil, which has a fresh and fragrant flavor, is also a special product. 

At their stall at the Campagna Amica Market at the Circus Maximus, you will find other excellent products such as beer and excellent white and red wine.

Born in 1995, Predi Potantino is located in the province of Viterbo, growing Proceno red garlic over a couple of hectares of land. Now, however, they are a well-structured company, boasting a wide range of products, from baked goods to beer. Predio Potantino, promotes a type of production with a very low environmental impact. In fact, the company has made the decision to build a strong reforestation system that has seen the growth of 1,500 oak trees.

The High Altitude Brewery is located in Città Reale, a province of Rieti, in the heart of the Upper Velino Valley, from a brilliant as well as bold idea of Claudio Lorenzini. All beers are bottle-fermented without the addition of preservatives and additives. The choice of quality raw ingredients is very important, however, the one that plays a fundamental role in any beer recipe is water, the most important ingredient, and Cittareale is a land rich in springs of pure, clear and crystalline water. In our market, you can find 16 different beer varieties.

The "Le Rose di Gianni" plant nursery was established in 1994, as a branch of the family business. Specializing in the cultivation of roses, they grow more than 50 types, from English to the most modern. At the market, you will also find buttercups, anemones, freesias, chamomile, hydrangeas, thistles and carnations.

The winery was founded in 1974 on the beautiful hills of Civitella D'Agliano. The passion for viticulture was passed down from Mario to his sons, Filippo and Tonino. Today, the Casciani winery has about 70 hectares, 37 of which are vineyards, with the remainder dedicated to growing olives. The altitude, which is more than 300 meters above sea level, and the volcanic soil type both promote optimal ripening of the different qualities of vines. Monica is waiting for you on Saturdays and Sundays to recommend the right wine and oil for you!

La Bottara Organic Farm is located in the upper Tuscia region of Latium, between Tuscany and Umbria, in a valley of volcanic origin, a few kilometers from Valentano.

The farm is located on land that is well suited to the cultivation of legumes, berries, fruit plants, vegetables and fine herbs. 

With their love of the countryside and the care of the land, they also produce jams from their excess fruits such as blackberries, raspberries, blueberries, cherries, figs, and quince, always respecting the seasons. You can find them in our Campagna Amica market at the Circus Maximus.

The farm is located within the protected area of Veio Park. The farm's philosophy aims to create direct relationships on the ground between those who produce and those who consume and is a great example of a short supply chain. At the Campagna Amica market at the Circus Maximus, you can find sheep's milk products such as; stracchino, mozzarella, fresh ricotta.

The farm is located in the green Agro Romano area, between Bracciano and Anguillara Sabazia, in the province of Rome. A company with a great tradition and experience in sheep farming and cheesemaking. At their stall in the Campagna Amica market in the Circus Maximus, you can find ricotta, cheeses and a particular customer favorite, aged pecorino.

The family-run farm is located in Lariano about 6 km from Velletri. They use their wheat in baked goods (including bread, cookies and pasta). Homemade products are made in an artisanal way, respecting the farming tradition that has been handed down for generations. At the Campagna Amica market at the Circus Maximus, you can find their magnificent bread and delicious pinsa!

Agri Api Bio located in Sant'Angelo in Theodice in the province of Frosinone, a dynamic organic company controlled and certified by CCPB that produces a wide range of products, works with commitment and passion, and guarantees quality and professionalism to all their customers. At their counter, you can find: sweet and spicy spreads, sweet and sour peppers, jams and marmalades. Also, in the market courtyard, you can taste some of their very good beers.

The farm, located within the Sabina Reatina area, has an olive grove of about 11 hectares and has been producing extra virgin olive oil for more than 100 years. The olive grove consists of about 3,000 trees of Carboncella, Leccino and Frantoio varieties.

This horticultural farm is located in the Castel di Guido district, a few kilometers from the town. It is immersed in a landscape typical of the Roman countryside where farms and farmland still resist urban sprawl. Claudio cultivates the products of the earth with care and love and according to the season. In the summer, you will find lots of tomatoes, watermelons, melons and lots of good fruit on his stall. In the winter, you can buy vegetables, from cabbage to broccoli.

The Valle del Lago Farm grows vegetables and fruits in the countryside of Poggio Mirteto in the province of Rieti. Since its establishment, it has been using ethical-sustainable production methods. All aimed at ensuring the product quality and accessibility for customers. 

Every weekend, Massimo, the farm's owner, will welcome you and advise you on seasonal fruits and vegetables at Km0.

From the intersection of excellent raw materials with the ancient dairy traditional methods comes "Bufala Buona," the perfect mozzarella for flavor, color and texture.

At the Campagna Amica market at the Circus Maximus, you can also find ricotta, primo sale, caciocavallo, stracchino, stracciatella and much more...

The Savone farm was founded in 1945 by two young farmers in the flat area of Anagni, the famous City of the Popes. The farm has always raised Friesian dairy cattle. In 2016, the current owner, Vinicio Savone, decided to expand production by including cattle of the red breed famous for producing milk that is ideal for processing. At the same time, they acquired a dairy farm where the milk is processed. At the Campagna Amica market at the Circus Maximus, you will find ricotta, fresh and aged cheeses, whipped or seasoned.

The Valleluterana Farm of the Gentili brothers is located near Castel Giuliana in the municipality of Bracciano. The farm consists of 500 head of Comisana breed sheep. Since 2010, it has specialized in the production of ricotta and sheep's milk cheeses with short and long maturation and promoting the philosophy of a short supply chain. At their stall in our Campagna Amica market at the Circus Maximus, you will find fresh cheeses such as Frescone, cheeses flavored with lemon, oregano and chives, and the ever-popular ricotta.

Specializing in the cultivation of mushrooms and in particular the Plaurotus, you can find them barbecued and in oil. If you feel like preparing delicious mushroom dishes, we recommend you stop by the Campagna Amica Market at the Circus Maximus.

Deals with meat processing and the production and sale of sausages. The meat, with its pure and simple flavor, comes directly from the company's farms. It also offers a wide assortment of fresh and aged cheeses. The porchetta is the signature product and customer favorite of this farm. It is prepared following the local tradition, using only natural ingredients, selected meats and herbs that you can find every Saturday and Sunday at the Campagna Amica market at the Circus Maximus.

The agricultural estate is located a few kilometers from the sea at Circeo, where the plain meets the Lepini Mountains, between the Ufente and Selcella rivers represents the ideal place, geographically and climatically, for raising buffalo, which essentially need three things: land, sun and water. The fresh milk from the evening and morning milking is artisanally processed into high-quality mozzarella and cheeses that you will find every Saturday and Sunday at the Campagna Amica Market at the Circus Maximus.

Owner Carlo started his business in 2010 in the Pontine Marshes, in the province of Latina. He breeds both Chianina, Marchigiana and Piemontese cattle and premium breed pigs such as Cinta Senese and Casertano black pigs. At the Campagna Amica market, you will find a wide selection of pork: chops and tenderloins, sausages, guanciale, knife-cut cured and cooked prosciutto, and hot porchetta.

The Fonte farm is a small family business located in the beautiful hills of Fara in Sabina, in the province of Rieti. It was born from the passion of Luca Mattozzi who in 2009, as a young entrepreneur, approached the world of agriculture for the first time. At the Campagna Amica market at the Circus Maximus, you will find heirloom apples, wild herbs, summer and winter fruits and vegetables.

The Cerqueto farm mainly grows legumes and cereals that are typical of the upper Viterbese area. Come by and visit us at the market, you will find lots of Campagna Amica products and Sigilli, such as Cece del Solco Dritto and Onano lentils, and many other grains and legumes to prepare delicious soups, soups and salads.

The farm is located in Tuscania, in the Viterbo hills a few kilometers from Lake Bolsena, in what was once the land of the Etruscans. In the Nicolai family, the work of farmers and ranchers has been handed down for many generations and the main productions include beef, Roman lamb, white meats, eggs, cheeses and sheep's milk ricotta, extra virgin dop canine oil, flour, and fresh pasta.

The La Torre farm is located 30 kilometers from Rome and is set in the park of Bracciano and Martignano. Where the pastures are today, there was a lake of volcanic origin dominated by a Roman-era tower. The farm takes its name from this tower. Their farm consists of free-range Italian Friesian dairy cattle and free-range sheep.

The Castro Ginnetti farm is located in Velletri in the Castelli Romani area. Daniela and Renato, together with their daughters, grow with care and love the produce of the earth that you will find at their stall at the Campagna Amica market at the Circus Maximus. All production is marked by the rhythm of the seasons: melons, tomatoes, peaches, apricots in the summer and broccoli, cabbage, spinach in winter.

Since 1850, four generations of farmers continue to operate between tradition and innovation, respecting the preservation of agricultural biodiversity in the rural Romano area. Their biological flours and pastas are made from Senatore Cappelli durum wheat, an ancient and prized quality that dates back to the early 1900s when more productive and disease-resistant varieties were obtained in the region of Abruzzo by Senatore Raffaele Cappelli. In addition to pasta and flour, you will find a wide variety of bread made from ancient grains at the market.

At the Circus Maximus market, their very long stall certainly does not go unnoticed. Behind their stand, you will find Amedeo and his team ready to advise you on the fresh catch of the day. Also, in the market's courtyard, you can relax while enjoying some hot and crispy fried fish, freshly prepared by the cooperative's food truck.

Located just a stone's throw from Rome, nestled in the green Sabine hills, the family-run "Placidi Vittorio" farm is committed to the values, flavors and traditions of the past. At the Campagna Amica Market at the Circus Maximus, you will find Chianina beef, pigs, sheep, rabbits and poultry, fresh pasta, cheeses, cold cuts and cured meats.

If you pass by the market’s courtyard, its barbecue with freshly grilled meats awaits you.

Walnuts, chestnuts, hazelnuts: these are the main products of the Cesare Manfredi farm located in Vallerano, a town on the southern slope of Mount Cimino, in the province of Viterbo. The farm's flagship product is certainly the Castagna di Vallerano DOP chestnut. Their selection of hazelnut creams are also excellent.

The farm is located in the municipality of Segni at the foot of the Lepini Mountains. It has about 300 Friesian cattle. At the Campagna Amica market at the Circus Maximus, you will find many products: high quality pasteurized, whole and semi-skimmed milk, cream, yogurt, homemade ice cream, parfaits.

Azienda Agricola Benacquista is located in Campoli Appennino, in the Comino Valley, on the Lazio side of the Abruzzo National Park. 

At the Campagna Amica Market at the Circus Maximus, you will find, in addition to goat cheeses, the Campoli Appennino Truffle and excellent truffle creams.

The farm stretches among the Sabine Mountains, in the province of Rieti, near the picturesque Salto Lake. Black Apennine pigs are raised organically.

The Tenuta del Varco farm awaits you at the Campagna Amica market at the Circus Maximus with their products: from capocollo to guanciale, from salami to seasoned lard, but most importantly with their flagship product, prosciutto crudo.

The farm sells farm products, such as veal and pork, lamb, chickens and rabbits, charcuterie, and porchetta.

The farm, located in Pontinia, was founded in the 1990s and is a completely family-run business, born from the collaboration of the three Nardoni sisters. The company's philosophy is based on the idea that the highest quality can be obtained only by respecting natural rhythms, considering the seasonal cycles and weather conditions of the area. The products are grown on a fertile clay soil, where they produce mostly open-field, continuous-cycle broadleaf vegetables. At their stall at the Campagna Amica market at the Circus Maximus, you will find vegetables and a wide variety of fruits, strictly at Km 0.

L’Azienda Agricola Caldarini si trova a 5 km da Cretone. Le colline con i suoi campi coltivati fanno da cornice alla valle e la presenza di due piccoli laghi abbelliscono un paesaggio rurale tipico della Sabina. Dal 1970 l’Azienda si è distinta per il buon livello qualitativo e quantitativo dei suoi prodotti. Al mercato del Mercato di Campagna Amica al Circo massimo troverete tanta buona frutta e verdura di stagione.

Alan Dairy Farm is a family-run business located in the Pontine Marshes area. The company's strength is in its full-cycle production system, which guarantees meticulous control of the entire production line. Their stand at the Circus Maximus market offers a wide range of products from fresh and aged cheeses such as buffalo mozzarella, fior di latte, caciocavallo and provolone, to milk, butter and yogurt. 

There is also a variety of beef products including hamburgers, sirloin and rib steaks, stew meat, ground beef, and much more.